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Biology · Oct / Nov 2020 · Paper 12 · Question 8

5090Human digestive system

What are the substrates and end products for amylase and lipase?

  1. Aamylase: substrate protein, end product amino acids; lipase: substrate fat, end product fatty acids and glycerol
  2. Bamylase: substrate protein, end product amino acids; lipase: substrate glycogen, end product glucose
  3. Camylase: substrate starch, end product maltose; lipase: substrate fat, end product fatty acids and glycerol
  4. Damylase: substrate starch, end product maltose; lipase: substrate protein, end product amino acids

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Correct answer: C. amylase: substrate starch, end product maltose; lipase: substrate fat, end product fatty acids and glycerol

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