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Biology · May / June 2025 · Paper 62 · Question 1

0610

As printed in the paper

The question as text

A student investigated the effect of the concentration of salt solutions on osmosis in potato tissue. The student used three different concentrations of salt solution and potato tissue that had been cut into cylinders.

Read automatically from the paper; the printed page above is exact.

Show the answer and mark scheme
  • 1(a)(i)[1]

    25 and 25 (cm3) ;

  • 1(a)(ii)[1]

    102 ±1 (mm) ;

  • 1(a)(iii)[3]

    table drawn with a minimum of three columns and a header line ;

    suitable headings with correct units for concentration and length ;

    five correct lengths recorded that match the salt solution concentration ;

  • 1(a)(iv)[1]

    S1: 8 (mm) and S2: 5 (mm) (S3 matches candidate’s measurement) ;

  • 1(a)(v)[1]

    any one from:

    the higher the concentration (of salt), the, more / faster, osmosis occurs ; the higher the concentration (of salt) the more water, is lost / moves out ; water move out of the, potato / disc(s), in salt solution(s) ;

    water moves into the, potato / disc(s), when there is no salt / in pure water / in 0 mol dm3 ;

    the solute concentration of the potato (cell(s)) is between 0.5 mol dm3 and 0 mol dm3 ;

  • 1(a)(vi)[1]

    length (of discs) ;

  • 1(a)(vii)[2]

    any one from:

    change / difference, (in one disc) too small (to, measure / see) / ora ; one disc may not be, representative / typical ;

    decreases / reduces, percentage error / AW ;

    reduces the effect of anomalous results ;

  • 1(b)[1]

    solution: iodine (solution)

    and

    conclusion: starch present ;

  • 1(c)(i)[4]

    Outline is a single clear line with no shading ;

    Size –at least half the available space used ;

    Detail 1: midrib as a double line for at least half its length ;

    Detail 2: four bumps across the base of the leaf (two on either side of the petiole and two bulges at the edges) ;

  • 1(c)(ii)[3]

    PQ = 63 ± 1 (mm) ;

    (×) 1.6 ;;

  • 1(c)(iii)[2]

    one difference from: ;

    (potato / Fig. 1.5)

    (tomato / Fig. 1.6)

    more veins

    OR

    fewer veins

    veins more

    OR

    veins less branched

    branched

    (outline / side / edge

    AND (outline / side / edge

    is)

    is)

    smooth / even / not

    uneven / lobed / wavy

    lobed

    / jagged / bumpy

    single / undivided /

    AND divided

    not lobed ,leaf

    leaf / leaflet / lobed (at

    bottom)

    symmetrical

    AND not

    symmetrical / irregular

    shape

    one similarity from: ;

    (both have) veins / midrib
    (both have) a (leaf) stalk / stem / petiole
    (both have) a pointed tip

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